Serves 4
Prep time: 7 minutes
Level: Easy
Ingredients:
1 bottle of Guinness (275 ml)
1 1/2 cups water, divided
1 egg (optional)
1 tin condensed milk
4 tbsp. powdered milk (full cream)
2 tbsp. nutmeg (grated)
Directions:
Grate the nutmeg and add it to the egg.
Pour 1 cup of water into a blender and add the nutmeg and egg.
Blend for 30 seconds.
Add the condensed milk to the blender.
Mix the powdered milk in 1/2 cup of water and add to the blender.
Blend for 30 seconds.
Add the Guinness.
Blend one last time. Refrigerate or serve with ice.
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Source: simplytrinicooking.com
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