Bread Pudding

Recipe yields 1-8 inch square pan
Preparation time: 20 min
Cooking time: 45 min
Level: Easy

Ingredients:
4 cups whole grain bread (cut small)
4 eggs
2 cups evaporated milk
3 tbsp. coconut oil
1 cup honey or brown sugar
2 tsp. vanilla essence
1 cup raisins
2 tsp. nutmeg
1/2 tsp. grated lime or lemon rind
1 pinch salt

Directions:
Dice the whole grain bread slices. Add the milk and vanilla essence to the bread and leave to soak for about 10 to 15 minutes.

Add the oil to the soaked bread. Mix again.

In a separate bowl, mix together the sugar, cinnamon and salt. Add the sugar (or honey if you choose). Mix well. Add the raisins. Beat the eggs. Add the grated lime or lemon rind. Mix thoroughly.

Bake in a greased dish in a moderate oven for about 45 minutes until done.

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Recipe © 2011 Simply Trini Cooking. All rights reserved