Preparation time: 5 min
Cooking time: 5 min
Level: Easy
Ingredients:Skin from 1 pineapple
Sugar to taste
Water
Directions:
Put the skin in a pot, cover with water and bring to a boil. Strain the water and set aside to cool.
When cooled, sweeten to taste and strain again before bottling the juice and refrigerating it.
You can add pieces of pineapple to push the taste a bit.
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Source: simplytrinicooking.com
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