Serves: 13
Preparation time: 5 min
Cooking time: 20 min
Level: Easy
Ingredients:
2 cinnamon sticks
2 star anise
5 pieces of mauby bark
10 cloves
2 bay leaves
1 tbsp aniseed
3 cups water (to boil above ingredients)
10 cups water
Directions:
Boil ingredients in 3 cups of water for about 20 mins and leave to cool
Pour the concentrate into a larger pot or bowl, add about 10 cups of water, and sweeten.
Strain the mauby and place in a mug or bottle. Refrigerate.
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Source: simplytrinicooking.com
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